Our organic zucchini soup is a real vitamin cocktail and rich in antioxidants, such as copper and manganese. With the high levels of beta-carotene (provitamin A) and vitamin C, you also do your immune system a big favor*. This green detox soup is also part of our detox cure and for good reason. The powerful blend of fresh vegetables, spices and fermented ingredients helps support your health. In addition to being healthy, this soup is also delicious!
You may have known for a long time that organic zucchini soup is healthy. This soup is rich in healthy nutrients and is bursting with vitamin C, for example, so that it supports your immune system. This soup is also rich in antioxidants, such as manganese and copper. By enriching the recipe for our organic zucchini soup with spinach, red onion and the fermented Japanese seasonings shiro miso, tamari and shochu, we made this soup extra tasty and healthy.
WHAT MAKES OUR ORGANIC ZUCCHINI SOUP HEALTHY?
When making our Organic Zucchini Soup, we use nothing but fresh vegetables, spices, coconut milk, extra virgin olive oil, a pinch of sea salt and traditional Japanese seasonings made from fermented soybeans and brown rice. This delicious zucchini soup is so healthy because all the ingredients are rich in natural vitamins, minerals and antioxidants. The spinach alone provides a nice dose of vitamin A, vitamin K, potassium and folic acid. Zucchini increases the vitamin C content in our organic soup. Vitamins C and A are both known for their positive influence on the immune system. They also contribute to maintaining healthy skin. Vitamin C is also an antioxidant, which helps protect your body against free radicals. Our organic zucchini soup also contains many other antioxidants, such as vitamin E, manganese, copper and zinc. Due to the abundance of healthy nutrients, this zucchini soup is also a good detox soup recipe to use if you want to offer your body extra support. Of course, this green detox soup is also part of our detox cure. Eating this organic soup is therefore a good and easy way to help your body stay fit and healthy. Because we make the zucchini soup from the best fresh, local and seasonal ingredients as much as possible, you can count on a high nutritional value and rich taste. Because we freeze our organic soup, we don’t need to use preservatives. As a result, the freshness and nutrients are optimally preserved.
THE FLAVOUR OF OUR ORGANIC ZUCCHINI SOUP
Our organic zucchini soup stands out because of its light green creamy color. As soon as you open the bottle, you can immediately smell the zucchini, coconut milk, spices and a hint of red onion. The mild taste of the zucchini and spinach is supported by the rich flavors of the shiro miso, tamari and shochu. The coconut milk provides a wonderfully creamy accent. Red onion makes the zucchini soup even tastier. A pinch of sea salt and black pepper finish it off and provide some extra spice. With its high nutritional value and pure ingredients, our organic zucchini soup also fits well in a vegan diet.
“Our soups are an excellent addition as part of a varied, balanced diet and a healthy lifestyle.”
